Baking Inclined.
Baking is a huge passion of mine! My “Baking Inclined” blog will introduce you to the recipes I’ve discovered and baked myself, so you can bake them at home. Featuring adapted content from amazing other bloggers - plus a number of original recipes!
Banana Blueberry Muffins
Banana bread: it’s THE baking item of COVID-19. And for good reason. Putting aside the amazing comfort vibes banana bread gives, this treat is extremely versatile, pairs well with other fruits, and it just fun to make. And if you’re anything like me, you probably have a ripe banana or two laying around just screaming to be made into bread. Or in this case, muffins!
Lemon Blueberry Upside Down Cupcakes
When the spring weather rolls around, I find myself craving light and bright flavors; namely, fruits! Lemon is a go-to spring flavor for me, the bright citrus is the epitome of spring! I’ve adapted this Lemon Berry Yogurt Cake recipe from Sally’s Baking Addiction before, the first time into a 9x13 cake pan. For this bake, I wanted to make a cupcake version - pre-portioned sizes to pack in Matt’s lunches!